Substitute kale to create a kale Caesar salad
[9] The dressings may be used, under medical supervision and with an antibiotic to treat the infection, even where aerobic bacterial infection is present
Generously season chicken breast with salt, ground cumin, mildly spicy chili powder, and cook in olive oil on medium heat until the chicken is cooked through: Chop up all the ingredients: Mix all the salad ingredients together: Serve the salad with Buttermilk Ranch Dressing and add some cumin and chili powder for an extra flavor: Ingredients 1 tablespoon olive oil 1 large chicken breast (about 1 lb), sliced in half horizontally 2 teaspoons ground cumin 2 teaspoons chili powder (mild, not overly spicy kind) salt, to taste 1 head Romaine lettuce, chopped 1 large orange bell pepper, chopped 2 medium tomatoes, chopped 1 avocado, chopped 4 green onions, chopped 15 oz
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