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Handles up to 72 plates or 36 bowls per dispensing tube for high-volume service
complemented by a 304 stainless steel exterior for overall durability
and stainless steel construction for dependable daily frying performance
Designed for industry-standard 20 x 20 inch dish rack programs
Single burner induction design saves valuable counter space
Duke Manufacturing 3-Well Full-Size Electric Drop-In Hot Food Well with Remote Control Panel Specialty Storage & Transport Handles up to 72 platesDuke Manufacturing 3 Well Full Size Electric Drop In Hot Food Well with Remote Control Panel Wet or Dry Operation, Insulated, Stainless Steel Top and Liner Designed for buffet lines and serving counters, this insulated drop in hot well keeps three full size pans ready with wet or dry flexibility and precise remote infinite controls. Holds three full size 12" x 20" pans in individual wells. Supports both wet and dry operation for flexible service
US$ 475000.00
US$ 36.00
US$ 478997.50