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66 % w/w (as citric acid) (AOAC Method 942
filtration & problem solving
Somewhat dry with a malty finish
Rated up to 100 psi
DADY (Distillers Active Dry Yeast) is a specially selected strain of Saccharomyces Cerevisae designed for distillers use in grain mash fermentations for ethanol
PACIFIC COAST IPA INGREDIENT PACKAGE (PREMIUM) belt 66 % w/w (as citric*This kit is prepped for use to make a 5 gallon batch of beer. Using select Pacific Northwest hops, we've crafted a West Coast style IPA that's big on flavor. A hardy bitterness at the start & late kettle additions create a flavor that's bursting in tropical & citrus tones, while the medium light maltiness pulls it all together in harmony.
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