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8-inch centers and 1/2" NPSM male inlets for standard commercial sink compatibility
Uni-Lok gusset system and welded hat channels help reduce lateral movement
High-Volume Bakery Production
only) Optional accessories available: leg kit
Built for high-volume meal service
John Boos Stainless Steel Machine Stand, 30 x 20 x 20 Inches, 16/300 Top, Open Base Stainless Steel Shelving 8-inch centers and 1/2" NPSMJohn Boos Stainless Steel Machine Stand, 30 x 20 x 20 Inches, 16 300 Top, Open Base Stainless steel legs and bullet feet with side and center adjustable bracing A compact, heavy duty machine stand that delivers a stable stainless steel work surface and reinforced support for commercial kitchen equipment. 16 300 stainless steel top for durable, easy to clean support Stainless steel legs and bullet feet for strength and stability Side and center
US$ 60.50
US$ 185.00
US$ 69.99