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A burst of aromatic complexity: notes of citrus fruit (grapefruit
to offer a bold
resulting in a flavour profile that'll hit fantastic familiar notes for fans of the famous fruit-shaped chocolate-based treat
with a pronounced presence of blackcurrant backed up with notes of cherries and strawberries as well as hint of chocolate
Named Ciconia for the iconic Ciconia Ciconia (or Stork) that populates the Alentejo landscape
Spirit of Eyam 'Black As Death' Gin 42% 70cl Viura A burst of aromatic complexity:This beautiful contemporary dry gin is distilled in a traditional pot still, in batches of just eighty bottles per run. The dark colour comes from infusing the gin for several weeks with Black Mallow Flowers and Hibiscus Blossom. BOTANICALS Juniper. (Including) Cassia, Orris, Lemon, Ginger, Cardamom, Elderflower, Fennel & Rowan Berries. TASTING & SERVING A traditional dry gin with a subtle warmth. It can be sipped neat over ice or enjoyed with a plain