Cask No. 9.286 VAULTS we transferred this to a

we transferred this to a first fill oloroso hogshead for the remainder of its maturation

apple strudel and pain au chocolat

so members may experience very interesting drams

banana toffee

Plenty of smoke in this expression with smoked ham

Cask No. 9.286 VAULTS we transferred this to aWith a last few sips of earl grey tea and fruity boiled sweets packed in the bag, we were all set. The air carried wafts from the pineapple pinnacle as we navigated seemingly endless boulder fields of mangos and coconuts. Reaching the start of the climb we paused for a coffee with a dusting of cocoa powder and a cheeky cream cake. With a dash of water we began scaling the steep sides of the pineapple, searching for handholds on rocks of ginger, red