Savvy B[eer] not wasted series there was some wasted grain

there was some wasted grain

We designed it to suit a lemon garnished gin and tonic and to sing beautifully in a dry martini

A relaxed fit crew neck

📍 Event kicks off in the TAPROOM from 12pm with free darts

Unlike the Nebbiolo skins from Musk Lane that we put into our dark farmhouse ale

Savvy B[eer] not wasted series there was some wasted grain4. 8% Sauvignon Blanc Skin Contact Farmhouse Ale Our friends at Defialy wine pressed off their amphora of Sauvignon Blanc after 10 months and just at the right time for us to put them straight into a beer. The result is a wildly aromatic, fruity and textural beer that is a delightful beer wine hybrid.